Caffeine Anhydrous Powder

Caffeine Anhydrous powder is a pure, crystalline form of caffeine that does not contain any water molecules. It is derived from natural sources such as coffee beans, tea leaves, and cacao beans. Caffeine anhydrous is a central nervous system stimulant known for its ability to increase alertness, improve focus, and reduce fatigue.

Chemical Formula: : C₈H₁₀N₄O₂

Appearance: White or almost white crystalline powder.

Uses:

• Pharmaceuticals: Caffeine anhydrous powder is used in the formulation of pharmaceutical products, particularly in over-the-counter and prescription medications designed to treat drowsiness, headache, and migraines. It is also included in some analgesic formulations to enhance the effectiveness of pain relief medications.

• Food and Beverage Industry: A flavoring agent component and stimulant in the food and beverage industry. It is added to products such as energy drinks, soft drinks, energy bars, candies, and chocolates to provide a bitter taste and increase alertness and mental focus. It is used in the production of decaffeinated coffee and tea to reintroduce caffeine to the final products at desired levels.

• Dietary Supplement: It is often included in pre-workout supplements and fat burners due to its stimulant properties, which can increase metabolism and provide temporary boosts in energy and endurance.

• Cosmetics: and Personal Care Industry: Caffeine anhydrous may be incorporated into cosmetic formulations, such as anti-aging creams, eye creams, and cellulite treatments, due to its potential to improve skin firmness and reduce puffiness. It is believed to stimulate circulation and promote the breakdown of fat cells when applied topically.